Happy New Year

I’m gonna get on an airplane and take my boy Roland to see his grandparents. No blogging for a week.

I’ll be toasting you, dear readers, on New Year’s Eve. I think the beverage will be a fine gin martini. I hope you all have a Happy New Year. My life is better on account of you.

Wine Tip: Penfolds Hyland Shiraz (not their Shiraz/Cabernet blend). It’s from Australia. It’s delicious. Crimony, this is turning into friggin’ Vodkapundit.